New Spin On An Old Favorite

Summer time means grilling or barbecuing. Recently my sister suggested we try s'mores in a little different fashion. Instead of using the traditional piece of chocolate we tried a chocolate peanut butter cup candy in the middle of the graham cracker and then added toasted marshmallows. Delicious!

If you have friends or family over this summer for a backyard barbecue, use this recipe guaranteed to become a favorite (unless someone hates peanutbutter!) The taste comes together in a delightful fashion. It's easy and it's a fun recipe for summer cookouts! Happy entertaining!

Some More Smore's Please
graham crackers halved
large marshmallows for toasting
chocolate peanut butter cup candies

Easy To Make Bon Bons For Mother's Day

Looking for a delicious but easy treat to give your mother or mother to be on Mother's Day? Try these yummy and elegant Bon Bons. (You could also serve these at a bridal shower or wedding dinner!)

You will need: 1 cake mix (lemon, cherry, orange, or strawberry flavor)
1 can white icing
white chocolate or chocolate chips

Bake the cake and put it in a 13 1/2"x 9" pan. Let it cool. Then take your hands and scoop all the cake mix into a bowl. Add the icing to the baked cake. Form a small ball of cake mixed with icing using an ice cream scoop and place on a cookie sheet. Then freeze the cake balls.

Once they are frozen, melt the white chocolate and dip each ball of cake in the chocolate and set on a plate covered with parchment paper. The chocolate will be shiny at first but will then change to a matte finish once it is set.

Package your homemade Bon Bons in a fancy box or buy a special plate to give to your mom and put your Bon Bons on the plate. These are sure to make her smile!